Lipids
The lipids are the important constituents of the diet because of their high energy value and also because of the fat-soluble vitamins and the essential fatty acids. This category includes structure, classification and functions of Lipids.
The lipids are the important constituents of the diet because of their high energy value and also because of the fat-soluble vitamins and the essential fatty acids. This category includes structure, classification and functions of Lipids.
